
Plant-based, edible
biocoatings.
Everype develops plant-based, edible biocoatings designed to extend the shelf life of fresh fruits and vegetables by stabilizing their postharvest physiology under real-world supply chain conditions.
Fresh produce continues to “live” after harvest.
It respires, loses moisture, and is highly sensitive to temperature fluctuations, mechanical damage, and microbial infection. These processes accelerate significantly when cold-chain conditions fail or when produce is exposed to long and variable transit routes.
Everype’s technology forms a thin, invisible, breathable coating on the surface of fresh produce. This coating is engineered from natural biopolymers derived from agricultural side-streams and is applied post-harvest.


Starch-derived matrices.
The coatings are built from starch-derived matrices sourced from agricultural waste streams and other locally available biomass.
These materials are selected for their ability to:
- Form continuous edible films
- Degrade naturally without residue
- Maintain safety under global food contact standards
We design formulations by tuning molecular structure to balance flexibility, barrier strength, and stability under humid conditions.
Core Performance Metrics
Our validation program focuses on six key areas to ensure practical value and safety across supply chains.
Moisture Retention
Reduces water loss during warm handling.
Gas Exchange
Breathable layer slows respiration naturally.
Food-Contact Safety
Ingredient and sensory reviews built-in.
Bio-Based Inputs
Plant-derived components, no fossil waxes.
Surface Decay
Protects against mold and skin spotting.
Heat Exposure
Evaluated under realistic storage temperatures.

Fast, integrated treatment.
Harvest
Commercial maturity.
Prepare
Mix pilot protocol.
Apply
Packhouse spray.
Dry
Air dry before packing.
Monitor
Track quality data.
Rigorous safety reviews before public claims.
TAEC Validation Protocol
Trial design for treated lots and measurement windows.
Crop Trial Summaries
Partner-specific results from field and packhouse pilots.
